[Swedish saffron blondies] Snipp, snapp, snut – så var julen slut. Christmas has come and gone, and I never got around to sharing this recipe. We always celebrate the coming Advent early – often already in November. We call it…
[Caramelised white chocolate and hazelnut macarons] I’d like to tell you I’ve made macarons today. I had planned to. Really. Last week, we bought mandelmjöl [ground almonds] and florsocker [icing sugar]; mjölkchoklad [milk chocolate] and vispgrädde [whipping cream]. But you…